To experience this is to understand why some of the city’s best restaurants have Mme. Barthélemy’s cheeses on their menus. Nicole Barthélemy has been in business for almost 50 years and has no intention to retire. Her shop is a master’s degree in French cheese, organized by milk type and style, with the selection of goat cheese being particularly deep.

She or her delightful staff will point you to whatever is best right at the particular moment. Just remember to add a jar of jam, some honey, and a bottle of wine from the shelves.

Your picnic will be unforgettable.

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